
Also known as: barbicue, barbique, barbeque, Bar-B-Cue, Bar-B-Que, Bar-B-Q, BBQ, Cue and just plain Q.
Either from the Spanish spelling of the Taino Indian word for their method of cooking fish over a pit of coals (barbacoa), or from the French barbe à queue (from whiskers to tail) or de la barbe à la queue (from the beard to the tail) or even the French barbaque (which is from the Romanian barbec) meaning roast mutton. Take your pick, every one has their favorite, and none are certain.
Paleolithic
Residents
of Central Europe Knew How to Throw a Barbecue: In 2009,
archaeological excavations at a 31,000 year old site in the Czech
Republic discovered a cooking pit with the remains of 2 Mammoths along
with other animal remains.
Archaeology
magazine (Sept/Oct 2009)